Recipe: Indulgent Broccoli Salad
As you may have guessed from my posting history, I don’t cut the fat. Instead, I flock to it. I love mayo and bacon and all things indulgent. But, what I love about this recipe is that I get my way...
View ArticleCrocker Cafe, Sacramento
The Crocker Café was recently named one of The Sacramento Bee’s 10 Brightest Lunch Stars for 2010. And it’s no wonder. The eatery, run by restaurateurs Bobbin and Patrick Mulvaney (of the farm-to-table...
View ArticleSteamer’s
By: Liz Conant, Jon Schuller and Jenna Buhagiar This week, SacFoodies will be featuring restaurants and cafes in Old Sacramento—so be sure to visit SacFoodies everyday this week for reviews of great...
View ArticleRio City Café
This week, SacFoodies will be featuring restaurants and cafes in Old Sacramento—so be sure to visit SacFoodies everyday this week for reviews of great places to eat in Old Sac! When SacFoodies decided...
View ArticleCafeteria 15L, Sacramento
I am addicted – to Groupon. So when I saw a Groupon a few weeks back for Cafeteria 15L, a restaurant I wanted to try since it opened, I snapped it up. I ended up heading over on a weeknight but the...
View ArticleKupros Bistro
Situated in a historic building in midtown, Kupros Bistro is definitely the best food we’ve enjoyed in a long while. A group of us – three SacFoodies and four of our guests – had the pleasure of...
View ArticleSouthwest Salad
Thanks to my friend Stefanie, I now have a new favorite salad. She introduced me to this simple yet satisfying meal that is now a staple on my weekly menu. It’s simple, healthy and delicious, and I...
View ArticleGreat-Grandmother Murphy’s Potato Salad
There are potato salads, and there are potato salads. This is, undoubtedly, the latter. It is italicized and underscored, highlighted and bolded. It’s the type of potato salad that would wear white to...
View ArticleShrimp and Mango Salad
For our recent SacFoodies potluck, the group voted for a color category theme – yes, you guessed it, dishes selected by their dominant color, from red, orange, green, purple and brown (for good...
View ArticleSalad Steals the Show with this Go-To Mix
Some of you might think of salad as far from satisfying or filling. I used to agree with you, back when “salad” just meant a handful of lettuce, drenched in dressing, alongside a large pizza you’re...
View ArticleSummer Salads with SacFoodies
We don’t know about you, but this summer weather makes us dread the heat and humidity that comes with cooking in the kitchen. Whether you live in a house with central A/C or a studio apartment with a...
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